Summer Course

Summer Course 2025

IPB University, renowned for its excellence in agro-maritime and biotropical sciences, offers a range of dynamic summer course programs designed to attract and engage international students in exploring Indonesia’s rich tropical biodiversity. These programs provide a unique opportunity for students to gain firsthand experience through an immersive blend of academic learning and fieldwork.

Participants will not only attend lectures delivered by expert faculty but also engage in hands-on activities, including biodiversity assessment and inventory. The courses are structured to foster active participation, allowing students to develop practical skills while deepening their understanding of tropical ecosystems. As a leading institution in agro-maritime and biotropical sciences, IPB University ensures a transformative learning experience that enhances global collaboration and knowledge exchange in environmental and biodiversity studies.

In 2025, IPB University will offer more than 24 summer course programs as follows:

SC_ARL_1

The 3rd Summer Course of Indonesia tropical Landscape: Sustainable and Resilient Coastal Landscape

Organized by:
Department of Landscape Architecture
(Arsitektur Lanskap)
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SC Manajemen

The 8th Summer Course on Sustainable Agrifood Management in Indonesia (SAMI): Resilient and Sustainable Agrifood System Management in Navigating Global Uncertainty.

Organized by:
Department of Management
(Manajemen)
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SC_Fisika LRI

Summer Course 2025 - Biopolymer and Biocomposite: Biobased Solutions for a Circular Economy

Organized by:
Department of Physics, LRI Advanced Technology, and School of Business
(Fisika, Lembaga Riset Internasional Teknologi Maju, dan Sekolah Bisnis)
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SC_SKHB_2

The 4th International Summer Course: Enhancing Student Competencies in Tropical Health Dairy Management

Organized by:
School of Veterinary Medicine and Biomedical Sciences
(Sekolah Kedokteran Hewan dan Biomedis)
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SC_BIO_1

The 7th Summer Course on Biology: Tropical Insect Biology

Organized by:
Department of Biology (Biologi)
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SC THP

Innovating Marine Resources: Advancing Aquatic Technology for a Sustainable Future

Organized by:
Department of Aquatic Product Technology
(Teknologi Hasil Perairan)
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SC_INTP_2

The 9th Summer Course: Sustainable livestock production; exploring nutrition, innovation, and conservation

Organized by:
Department Nutritional Science and Feed Technology
(Ilmu Nutrisi dan Teknologi Pakan)
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SC_TIN_2

Summer Course Sustainable Agroindustry: Adding Value to Local Commodities in Rural Areas

Organized by:
Agricultural Industrial Engineering
(Teknik Industri Pertanian)
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SC_ESL_1

The 9th ESL IPB International Summer Course 2025: Ecotourism, Nature Conservation, and Food Security

Organized by:
Department of Environmental Resource Economics
(Ekonomi Sumberdaya Lingkungan)
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SC_MSP_2

H2O: Highland to Ocean “A Tapestry of Aquatic Biodiversity, Thriving for a Sustainable Future”

Organized by:
Aquatic Resource Management
(Manajemen Sumberdaya Perairan)
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SC_SKPM_1

The 6th Summer Course SPKM: Communication, Social Innovation, and Sustainable Resource Governance in The Digital Era

Organized by:
Department of Communication Science and Community Development
(Sains Komunikasi dan Pengembangan Masyarakat)
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SC_ITP TEMPE_1

The 8th Summer Course 'Tempe: Indonesian Cultural Heritage for the World'

Organized by:
Department of Food Science and Technology
(Ilmu dan Teknologi Pangan)
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IMG-20240705-WA0025

The 2nd Coffee Summer Course 'Coffee Crack: Unveiling Indonesia’s Bean-to-Cup Journey Through Science and Technology'

Organized by:
Food Science and Technology
(Ilmu dan Teknologi Pangan)
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SC Kimia

International Summer Course: Chemical Approach for Utilization of Indonesian Biodiversity as Herbal Medicine 2025

Organized by:
Department of Chemistry
(Kimia)
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SC_TMB_1

The 8th Summer Course Program 'Energy-Efficient Food Production: A Sustainable Approach to Feeding the Future'

Organized by:
Department of Mechanical and Biosystem Engineering
(Teknik Mesin dan Biosistem)
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SC IKK

The 9th Summer Course on Family and Consumer Issues “Nurturing Harmony in Family Life for Sustainable Living"

Organized by:
Family and Consumer Science
(Ilmu Keluarga dan Konsumen)
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SC_SB_3

The 5th Summer Course: Sustainable Business Development (SBD) 2025

Organized by:
School of School
(Sekolah Bisnis)
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DSC07271

The Summer Course: Towards Resilience and Sustainable Tropical Livestock Systems with Precision Technologies and Global Connectivity

Organized by:
Animal Production and Technology
(Ilmu Produksi dan Teknologi Peternakan)
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SC_GIZ_2

The 8th IPB Nutrition Summer Course: Maternal and Child Nutrition Program in Indonesia

Organized by:
Department of Community Nutrition
(Gizi Masyarakat)
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ptn sc 1

The 11th Biodiversity Summer Course: Rapid Assessment of Insect and Bird Diversity in Tropical Landscape

Organized by:
Department of Plant Protection
(Proteksi Tanaman)
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20240827_074830

The 5th Marine Tropical Ecology Expanding Horizons: Indonesia Marine Tropical Ecology and The Ocean Resilience on Small Island

Organized by:
Department of Marine Science and Technology
(Ilmu dan Teknologi Kelautan)
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SC_AGH_2

The 4th Summer Course on Sustainable Agriculture System on Tropical Crops Production

Organized by:
Department of Agronomy and Holticulture
(Agronomi dan Holtikultura)
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IMG_9129

The 4th International Summer Course of Natural Resources Environmental Management Science (ISCoNREMs) 2025: Exploring Harmonization in Tropical Ecosystems: A Transdisciplinary Approach to Better Environmental Solutions

Organized by:
Department of Natural Resource and Environmental Management
(Ilmu Pengelolaan Sumberdaya Alam dan Lingkungan)
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SC_Eksyar_1

The 7th Islamic Economics Winter Course (IESWC) 2025: Islamic Social Finance for Sustainable Economy and Development

Organized by:
Department of Islamic Economics Science
(Ilmu Ekonomi Syariah)
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